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Small restaurant offering a tasty cuisine.
" No sushi or yakitoris ". Here's what you can read on a poster on the storefront of this small restaurant. A small vitaminée canteen where Yugami Kunimitsu, a former De, hits tonkatsu and other Japanese panures with talent (eel, chicken, shrimp). Menus or sets (close to euros) allow to make full of slow sugars plus the main dish: a soup of udons, a bowl of rice and potato salad damage you well in your design chair. The salmon caramel is just as tasty. Shame, more room for dessert. An effective address that does not disappoint, the kind of place that can easily become your canteen. In the evening, a tapas slate (3 to 5 €) fills the little exotiques.
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Members' reviews on TONKATSU TOMBO
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한입 물자마자 튀김옷과 고기가 완전히 분리되어 실망이 컸습니다. 오래 줄서서 먹을 필요가 있나 싶네요..
돈까스를 워낙 좋아해 일본 한국 거의 최고라는 돈까스는 다 먹어봤는데.. 이게 최고의 돈까스가 아니라는건 압니다.. 소스는 한솥 맛 나요 ㅋ
Une cuisine traditionnelle de qualité, un service d'une amabilité toute japonaise. Pas de sushis ni sashimis pour vous rappeler que l'art culinaire japonais ne se réduit pas à cela.
Le service est rapide. Il y a du monde. A midi on peut attendre une place 15 à 20mn.
C'est une vraie découverte, donc faire preuve de patience et bon appétit !