L'ODYSSÉE
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Greek restaurant in Paris preparing simple cuisine, grilled meats and cheese.
The facade inspires little, but in the family of Greek restaurants, references to mythology and great epics are infinite. Here we are with Ulysses, whose Odyssey is revécue until late under the unbleached sails stretched to the ceiling, a glass of "retsina" by hand. Cooking remains simple as was certainly the meals of the companions of the hero: cheese, tarama, toasted lamb ribs, etc. But it is for the atmosphere that the young Greek people of Paris come together around the big tables on Fridays and Saturday evening animated by a bottom of rebetika played on live or bouzouki. Booking recommended during the weekend, especially if you come to several.
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