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Parisian brasserie presenting a menu and dishes from traditional cuisine.
Along with La Coupole, Le Wepler, La Lorraine and a few others, Le Zeyer belongs to the closed club of great Parisian brasseries. It is more than a century old, having opened in 1913. The current interior design, although in Art Deco style, dates from the late 70s. In any case, it's an institution in the Alésia district. Fresh oysters, a perfectly cooked piece of monkfish and a dashing Colonel made up our lunch that Sunday, the menu unsurprisingly lining up the brasserie basics.
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Members' reviews on LE ZEYER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Aucune fausse note, tant sur le plan culinaire qui ravit les papilles, que sur le service hors pair!
Personnel aux petits soins tout au long du repas.
Félicitations pour ce bel et excellent établissement.
A recommander les yeux fermés
(Avis d'origine)
Very nice location, a traditional brasserie. The service was ok, but not very precise messing up orders with other tables. The food was tasty
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Les serveurs sont très agréable.
Le restaurant dispose d’une salle à l’étage que l’on peut privatiser et également d’un salon privé pour des réceptions en petit comité.
J’ai passé un bon moment au zeyer.
Je ne mets pas la note maximale car j’ai pris un tartare et il y avait beaucoup trop de moutarde, c’était limite mangeable… dommage car le reste était bien.