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Restaurant with authentic Greek family cuisine, simple but tasty.
As soon as you get into this small canteen that is also catering, there is no doubt that we will be eating Greek and authentic Greek cuisine. Alexandra is behind the furnaces and Georges advises you with warmth, kindness and love of his products. To start, try the delicious stuffed peppers and taste grilled peppers, dried tomatoes, au caviar and Tatziki. To continue, a generous share of moussaka or an excellent stuffed tomato. For lunch, pitas sandwiches with roasted peppers are a very good option. In short, a small restaurant with simple, typical and tasty cuisine and generous portions.
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Members' reviews on LES BYZANTINS
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J'ai pris un sandwich aux boulettes de viande super bon et généreux, je vous conseille de ne pas mettre du taboulé dedans (qui est différent du taboulé libanais) avec bq plus de semoule que du persil.. ça rapporte plus de lourdeur que du fraîcheur dans le sandwich
J'ai aussi testé le feuilleté au fromage 6/10 (pâte à filo manque de croustillant)
J'ai hâte de tester les autres plats, mention très spéciale pour l'accueil hyper chaleureux !
À essayer les yeux fermé !
On y va les yeux fermés :)
Un seul mot : excellent :)