Results Italian restaurant and pizzeria Paris

IDA

Italian • €€€
4.6/5
• 40 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
117, rue de Vaugirard, 75015Paris, France
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01.56.58.00.02
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2024
Recommended
• 2024

Restaurant in Paris offering good seasonal products, creative specialties and full of surprises.

This is the historic address of Denny Imbroisi, former candidate of the show "Top Chef", now also owner of the restaurants Epoca (in the 7th) and Malro (in the3rd). Ida will seduce palates eager for discovery. After a spritz or a prosecco, you will take off on a gourmet and delightful journey between Calabria and France in a bright and design setting. Good seasonal products, creative recipes full of surprises and a service with the small care. Special mention for the burrata smoked with hay and beech wood, a pillar of the menu.

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Members' reviews on IDA

4.6/5
40 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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S L.
S L.
Visited in february 2024
Restaurant agréable, confortable, le service est très bien et la cuisine est très bonne. Restaurant qui s'adapte bien aux végétariens.
On y retournera avec plaisir !
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Antoine d.
Antoine d.
Visited in february 2024
Cuisine surprenante et vraiment très bonne pour un prix très raisonnable (à part l’espresso à 4,50€)
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Emilie D.
Emilie D.
Visited in february 2024
Très bon moment entre amis au restaurant Ida avec un service attentionné. Menu signature généreux, saveurs délicates et intenses! Un vrai régal cette Burratta, sésame noir, sarrasin et champignons. Exquis plat de pâtes à la carbonara! Étant allergique aux noisettes, j'ai eu un dessert adapté, une panna cotta fruit rouge et spéculos.
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SPM H.
SPM H.
Visited in february 2024
Plat délicieux, belle présentation, un service attentif et réactif.
Je recommande le restaurant sans réserve.
Philippe
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Francois C.
Francois C.
Visited in february 2024
Le menu proposé ce soir ne m'a pas semblé au niveau d'autres restaurants proposant des menus dans cet ordre de prix. Le service est plutôt long (3 heures) et le cadre ne montre pas une exigence et un raffinement particulier.
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