Restaurant in Paris offering a flan with porcini mushrooms or an incredible cake with vegetables, duck and meats.
An old-fashioned and bistro cuisine like the one we used to enjoy when we were still children. Christophe's menu is just authentic, fresh and solid. As a starter, a mushroom flan or an incredible vegetable cake, then a duck confit or veal cutlet, in short, as you can well imagine, it is a declaration of love for the land. We end with an incredible French toast or chocolate mousse. The atmosphere is very friendly, family and relaxed. We will come out of here with our stomach fully satisfied, and especially with our taste buds full of flavor: this is the restaurant's objective!
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Members' reviews on LA RAVIGOTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
.plats traditionnels faits maison..avec une gamme de vins sympa/originale avec de bons conseils..a recommander pour la tete de veau et le saint pourcain...a
refaire ????
Cuisine traditionnelle à des prix très raisonnables.