LA CANTINE DU TROQUET DUPLEIX
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Brasserie in Paris offering simple, generous cuisine, meats, seafood a la plancha and various desserts.
Well-known in the area, this Christian Etchebest address is a place where you come to eat or have a drink. This cantine offers simple, generous cuisine and quality dishes. The gouaille and accent of the South-West are very much in evidence, as is the Basque-influenced cuisine. The menu, which changes with the seasons, offers a tempting choice of bistronomic dishes. Razor clams and shrimps a la plancha; pâté and head cheese terrines; pearly scallops with saffron fish broth; pig's cheek... And to finish, a good homemade dessert? There's something for everyone! In fine weather, the "Guinguette" terrace awaits you.
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