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Japanese restaurant offering a giant rice topped with slices of raw fish.
A little Japanese who seems a little lost in this rue street especially in the evening. By entering you feel gaijin: that Japanese and a few people in search of a well-defined sushi. Bingo. In a typical setting, real cooks get active and slice the little Japanese pleasures just at the time of serving. The chirashi, a giant rice topped with raw fish slices, is based on your appetite. Sushi, sashimis and others have nothing really original if it is quality, freshness, cleanliness and quantity. And it's not so bad already. The service is sometimes a bit slow and it is preferable to book for lunch.
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