Sushi bar offering fish, crustaceans and a kebab formula.
A small sushi bar, but just like Tokyo! Sushi Gourmet opened the door of its adorable wood and green window in March 2008 revealing a micro room with two mini-mini counters and one table for two who play the arbitrators. But promiscuity does not stop you, because it turns out to be secondary. The suhis carved by Yukiharu Yagi Master sushi are incomparable! It offers fresh fish and shellfish and a insolent variety (knives, clams, fatty tuna…). Got mad! For carnivores, it also offers a skewers formula.
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Members' reviews on SUSHI GOURMET
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les poissons sont variés et ultra frais. Enfin un lieu où l’on peut déguster autre chose que du mauvais saumon et thon !
Les prix sont tout à fait correct pour la qualité des produits. L’endroit est convivial et l’équipe est adorable.