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Italian brasserie preparing Italian dishes with fresh and seasonal products, a menu of traditional antipasti.
A stone's throw from the Eiffel Tower, within the business district, this Italian brasserie has successfully established itself within few years, for several reasons. Original and contemporary, the setting is divided into 5 distinct areas: the VIP - a nice lounge decorated with stars of Italian cinema, the Club in front of the bar for a drink, the Ferrarelle, the terrace and the smoking room. In charge of this complex, Catherine Demuyt whose mother was Italian of Ancona. As a result,to honour her, the chef has created the rosotta Ancona ... You can sit down to eat Italian dishes using fresh seasonal produce accompanied by... Italian wines. On the menu: traditional antipasti, courgette flower fritters, linguine alla vongole, escalopine fiorentina and to end on a sweet note, a classico tiramisu or trio of panna cotta.
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Members' reviews on LA BRASSERIE ITALIENNE
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l'accueil souriant et le service attentionné pouvaient laisser augurer d'une bonne adresse. Malheureusement ça n'est juste pas bon. Pizza et escalope mal cuits et insipides. Nous avons forcément évité une autre catastrophe avec le dessert.
C'est dommage.
The prices on the menu are reasonable. The service is neat and brisk.