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Bistrot – Brasserie €€
4.3/5
28 review
Open - Close at 15h00 Opening hours

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116, avenue du Président-Kennedy, 75016Paris, France
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2024
Recommended
2024

Contemporary restaurant offering modern and sophisticated cuisine.

The name is well chosen. And the room, on the second floor, is rather harmonious: it hugs the curve of the Maison de Radio France, with a beautiful view of the Seine, the nonchalantly passing barges and... the Eiffel Tower. When the weather's fine, you can take advantage of the lovely terrace. On the plates, contemporary cuisine that occasionally takes a trip into foreign territory. That lunchtime, our just-snacked pollack with zucchini spaghetti was in good taste. Likewise, our roasted figs with yoghurt-mascarpone cream were just the thing.

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Members' reviews on RADIOEAT

4.3/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in march 2024
Was here last week with friends. The service was friendly and very efficient, with a smile. My fish was cooked to perfection. The wine was carefully chosen to accompany our meal ????????????????
The view of the Effiel tower was spectacular ????????????
Visited in march 2024
Très bonne adresse située à l'intérieur de la maison de la radio.
Cuisine simple mais de qualité.
Plats divers et variés.
Accueil sympathique.
Lieu avec une vue magnifique.
Visited in march 2024
Nous avons passé un super moment dans ce restaurant, la décoration est superbe, les serveurs sont accueillants et aimables, la nourriture est excellente ! Je recommande vraiment.
Visited in february 2024
Alors par quoi commencer....
Je ne trouve pas que ce brunch valle 40 euros car beaucoup de choses sont moyennes. Le mieux les jus de fruits de chez Alain Milliat.
Après rien qui ne reste en mémoire. Des œufs brouillés très moyens.
On paye le cadre selon moi. Très joli lie, déco sympa et vue sur la Tour Eiffel.

A noter personnel très disponible et aimable.
Visited in february 2024
Je recommande vivement de faire un tour dans ce restaurant. Le cadre est magnifique dans une ambiance très chaleureuse avec un personnel franchement très accueillant en plus la cuisine du chef gôutu et gourmand. Merci pour l'accueil.

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