Results Bistro and brasserie Paris

LES DEUX STATIONS

Bistrot – Brasserie • €€
4/5
• 26 review
Closed - Open to 10h00 • Opening hours
Closed - Ouvre à 10h00

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131 Boulevard Exelmans, 75016Paris, France
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01.46.51.89.19
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2024
Recommended
• 2024

Address with a warm atmosphere on heated terraces where the menu is that of a brasserie with a dominant Auvergne flavour.

This house of Auvergne, created in 1912, has been modernised, but it has kept its stamp and especially its warm atmosphere. Young, old, families, buddies'bands… all come to drink a coffee, take a drink in the bar or dine in the room and on the heated terraces. We share the charcutaille base of the house Conquet or Chunks chunks. Each day of the week has a simple but tasty dish, such as Thursday that offers a paleron beef, candied carrots and shallots or pike quenelles, Nantua sauce, rice for fish day. The map is that of a brewery where Auvergne often dominates: pailherols of pailherols and salad (sweet cake with herbs, lard and prunes) or sausage to shallots in old vinegar and aligot. The burger of three is made to the saint and the pick pick in Cantal. You can also enjoy grilled fish frying, a 5 A andouillette, a black boudin from Parrat. By serving chocolate foam, it is unavoidable. The Norman hole turns into three hole (verbena liqueur, lemon sherbet). You must also remember "happy hours" from 17 a. m. to 21 p. m. Monday through Friday. It's the happy time faire where wine (a superior Bordeaux) in the string is very demanding, as is the faire faire (gentian Couderc, Noilly Prat, sureau flower syrup, Perrier and cucumber).

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Members' reviews on LES DEUX STATIONS

4/5
26 reviews
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Value for money
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sade s.
sade s.
Visited in january 2024
Je recommande pour y avoir été plusieurs fois.
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JD B.
JD B.
Visited in january 2024
15 minutes sur place 3 serveurs différents donc 3 prises de commande et pourtant le dernier serveur à qui j'ai eu affaire est revenu pour me dire que ma commande n'était pas enregistrée. Bref bidon n'y allez pas
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marc a.
marc a.
Visited in december 2023
La blanquette était tres bonne . Le serveur qui prend la commande devrait sourire c est plus agréable et pas cher pour le restaurant. 1 plat du jour par jour.
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Christophe L.
Christophe L.
Visited in december 2023
J’ai mangé dans le restaurant « les deux stations » lors d’une fête d’entreprise.

On a eu des tapas, de la charcuterie etc… + un dj.

Niveau ambiance c’est top rien à dire. C’est niveau plat que cela se corse…
Les tapas n’étaient pas tous très bon (mention aux boulettes fromages), les legumes a croquer avaient un gout très amer. Beaucoup de fritures,etc…
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samir l.
samir l.
Visited in december 2023
La cuisine est correcte mais très probablement issue de surgelé. Les bouteilles commandés arrivent déjà ouvertes et ne semble pas conforme au vin qui est dedans. Très probablement des bouteilles vides remplies au cubi pour les clients crédules. A 70€ /pers, ce restaurant est à proscrire.
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