LA GARÇONNIERE
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Address in Paris offering a bistro-style cuisine, gourmet dishes and a seasonal menu.
Halfway between bistrot and brewery, the Garçonnière takes its pin in the No Man's Land, the Parc des Princes district thanks to its chef, Bruno Chartier. What a pleasure to find him behind the stoves, offering a bistroe kitchen that changes the gastro register in which we had known him. It sends out gourmet dishes in all reports and often inspired by French bistronomy: tartar and parmesan tartare, truffles to truffles, tiramisu Nutella-specculos… The card changes over the course of the seasons so it is fun to return to give a good shot in these friendly proposals. However, a revision of the prices is required…
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Members' reviews on LA GARÇONNIERE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Nous avons pris 2 burgers cuisson saignante et une bouteille de 50cl de crozes hermitage.
30 minutes pour service 2 burgers alors que nous étions que 3 tables à manger à 19h. Avec des cuissons ratées…. Ils étaient à point voir bien cuit et non saignants.
Le vin sentait la piquette et pas possible de vérifier l’authenticité car il était en carafe.
Bizarre que ce soit la serveuse qui nous propose de prendre une 50cl alors que nous allions prendre la bouteille, non?
Le service était cependant correcte.
Burger etait sec absolument pas savoureux.
Point positif : Terrasse