Go there and contact
Croatian specialty restaurant serving simple pork dishes, grilled meat and a main course
Funny name for a restaurant in Croatian specialties! On the menu, simple dishes such as chopped pork-based pork charcuterie (pljeskavica) or @ (cevapcici), with onion or without, white cabbage salad, mussels to bozzara and one rolls to almond paste and poppy as dessert. All in a warm atmosphere orchestrated by Tony the owner who works here with his family, around a central fireplace where the barbecue and other dishes are also prepared. The only drawback: the very limited choice of desserts. But let's hope you won't really get hungry after the resistance dish because you will find it quickly: in Croatia, we eat well! For the little story, if the towels are folded in ties it is because the Croats are inventors!
Did you know? This review was written by our professional authors.
Members' reviews on AU PETIT PARIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Restaurant absolument remarquable, merci pour ce bon moment !
Le cadre est sympa, de belles images de l'Adriatique
Toilettes impeccables
Très conviviale.