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Restaurant offering an assortment of sushi in Paris.
The simplest things are often the best… This is a slogan that sticks wonderfully to the spirit of Zenzan where one comes from family cooking, Katei ryori in Japanese, concocted by Kimiko Maeyama, the chef, his sister Yukiko and several members of his family. If the house offers an assortment of sushi, it is mainly simple and tasty dishes that cherish : nimono (small rice dishes in sauce and raw fish), tekkadon (vinaigré rice and raw tuna), tonkatsu (breaded pork sprinkled with Worcester sauce), chicken sauce teriyaki (made of soy, sugar and sake), oden, tempura, roasted salmon… Also amazing day dishes as well as beef langue.
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海外で初めて食べる日本料理店でしたが、お味噌汁やお刺身、お醤油の味が日本と同じでした。
ご飯は少しボソボソしており残念でしたが、それ以外は違和感ない日本食。クリームコロッケに大葉が入っていたりと小さなところに日本らしさが感じれて嬉しかったです。接客も優しい日本人女性でとてもホッとする空間でした。1998年から営業されているそうです。値段は幕内弁当、豚カツ定食ふたつで8000円ほど。昨今の円安やパリでの食事を考えれば安いのか高いのかこんなのなのかよくわかりませんが、とてもいい思い出になりました！