GUIDO DE LUCA
Restaurant in Paris offering a short menu of chic Italian gastronomy with products from the boot.
Within walking distance of the Monceau park, Guido de Luca is a spin-off the restaurant Guido et Romano, with at its head the young Romain, son of Guido, which offers a short carte of chic and refined Italian cuisine, using premium products from Italy. For example a salad of arugula, pear and Gorgonzola, tortellini with black truffles, a tuna in Milanese way, finally a tiramisu or a baba with limoncello. Nice Italian wine list.
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