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Restaurant in Paris offering transalpine cuisine, pizza, antipasti, seafood and a wine list.
The Bellagio is named after the most beautiful city in Italy, close to Lake Como. This place is famous for attracting international and Hollywood celebrities. In Paris, Sergio Calabrese's restaurant attracts both the Parisians and the foreigners for their true transalpine cuisine in a warm and elegant atmosphere. There is a pizza, a simple antipasti plate, a Parmesan roquette salad, a spaghetti spaghetti, a seafood risotto, a classic tiramisu or a cotta panna. The wine map blends with subtle Italian wines and French wines to make these moments unforgettable. A small lounge with a fireplace in the basement hosts private events. And in 2013, the boss finally managed to buy the nearby bookstore that will become a wine bar.
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