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Gastro-branché on 2 levels offering dishes of seasonal products with a lot of taste.
Large bay windows overlooking the square Martin-Luther-King, cuisine in bar and ultra contemporary decor on two levels created by Brune de la Gerrande... No doubt, Coretta is the new trendy gastro-bar place of the Batignolles district. At the controls, Béatriz Gonzales (Grande Cascade, Neva) and Jean-François Pantaleon (Meurice, Apicius) in the kitchen, accompanied by Matthieu Marcant in the dining room. In the plates, very fine seasonal products (bonito, eels, asparagus of Alpilles, yellow coalfish of line, rack of suckling pig, Madame Burgaud duck) showcased (and highlight) with great taste and a certain sense of modernity.
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Members' reviews on CORETTA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Vue sur le parc.
Très bon moment passé chez coretta.
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Menú pequeño pero muy completo.