LE GRAND BISTRO MAILLOT SAINT FERDINAND
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Bistro in the 17th arrondissement with a quiet terrace and a menu with fresh products and unbeatable value for money.
A Parisian must since 1975 for its signature menu all inclusive of the unbeatable value for money in the Porte Maillot district in the 17 th arrondissement. Garry Dorr, serial restorer, offers a 100% product card with style, fully cooked home: Home Made Liver Gras France, oysters David Hervé N 2, turbotin, bend, beef filet, Saint-Jacques de Dieppe and even sole miller combine the Ilham Moudnib, a Masterchef's finalist, and Philippe Urraca, Best Worker of France, with Chocolate my Love or the very air Millefeuille of the Angels. The aperitif, a bottle of wine for 2 of Georges Duboeuf's wine and a organic café or Mariage Frères tea complete this menu at the fixed price of 44 € which has made the site successful. A small terrace opens in the beautiful days on a quiet quiet corner, yet in the middle of Paris. The latter is very popular in order to take an aperitif. The decoration is signed by Pierre Canot and the coffee boys wear an elegant dress expected. Alice Taglioni, Catherine Deneuve, Gérard Depardieu, Claudia Schiffer and Jean-Paul Belmondo attend this institution. Nothing to say, the small dishes were put in the big and the price remained popular.
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