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Establishment of the hillock with the know-how and the services of the chef with an excellent quality-price ratio.
An entirely white interior, black tables and one of the best establishments on the hill. Here, the chef Antoine Versini - trained with the best - develops his incredible know-how. The value for money is excellent for such services: the peach of the moment and its polenta with lemon confit, its pig's rib in a spicy crust or, for dessert, its ricotta with yellow lemon. There is also a splendid wine cellar and a fine selection of whiskies, rums and armagnacs. It is best to come here as a lover or with the family.
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Members' reviews on LE LAMARCK
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
부르기뇽도 너무 너무 맛있었습니다! 공격수쉐프님 영상에서 말씀하신 것처럼 고기보다 더 맛있는 감자, 당근, 샐러리였어요 ㅎㅎㅎ 디저트는 프렌치토스트에 오렌지 크림을 곁들여 주셨습니다! 식전 빵 바게뜨도 엄청 맛있었습니다!! 프랑스의 음식을 제대로 경험해보고 가는것 같아 정말 행복했습니다!
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Très bons conseils sur le vin et une équipe resserrée qui a pris soin de nous.
La balade pour rejoindre le restaurant et pour en partir est aussi un plaisir pour les amoureux de Montmartre !