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Restaurant in Paris preparing Polish cuisine, Polish ravioli with cheese and beef stroganoff.
Since 1985, the Mazurka has been the perfect place for Polish cuisine in a friendly atmosphere and in a kitsch but friendly setting. If the vodkas can be ordered by glass, bottle or jug, the restaurant also offers beer from the country. On the menu, you can't recommend the bortsch, a red beet broth, and the famous Russian pierogi. They are 7 Polish ravioli stuffed with cheese, onions, potatoes. Let yourself be tempted by meat kulibah or, more classical, stroganoff beef to accompany a wine from Hungary, Croatia or Serbia. The restaurant also provides entertainment. Every Thursday evenings from 19 a. m. to 19 p. m.: poetry and culture, and every Sunday evenings from 19 h: evening discovery new musical talent.
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Members' reviews on LA MAZURKA
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Personnel compétant et aimable !
J'ai particulièrement adoré l'éclairage tamisé et une ambiance cosy et conviviale.