To drink a blow to "Proib," it is worth: we need to climb Tholozé Street, which is not a thin matter. But once installed, it's a good time. Here, the atmosphere is young, festive, relaxed and even a little (many) nutty in the image of the patron, Lucia, former tenant of the bar opposite (old cannons, for connoisseurs). Here we are not dying of hunger: home made tapas to will until, then a big plaster of Italian pasta to follow. We don't die of thirst either: Italian wines, original cocktails and good humour in the bar, a real, winning combo. On Thursday, it is a blind night test; On Tuesday, it's the turn of customers to make cooking around the famous'mess of mates '. So if you want to get your food tasted in the neighborhood, do not hesitate, sign up.
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Members' reviews on PROIBIDO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Pongo una estrella para poder escribir la reseña porque si no pongo al menos una no me deja hacerlo, pero ni si quiera se merece esa estrella.
He estado en muchos países y muchos bares de copas y es, sin duda, y con mucha diferencia, el peor trato que he recibido nunca.
El dueño es un maleducado e increíblemente desagradable. Se cree que sabe algo pero es tan ignorante que ni si quiera sabe escribir correctamente el nombre de su local, ya que prohibido se escribe con h intercalada. Me temo que esta información es demasiado complicada para que él la entienda.
En el fondo me da bastante lástima porque estoy casi seguro de que sufre algún problema mental.
NO RECOMIENDO ABSOLUTAMENTE A NADIE QUE QUE VAYA A ESTE LUGAR.