TAOKAN SAINT-HONORÉ
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Restaurant offering gourmet cuisine at very reasonable prices.
With its left bank success in Saint-Germain-des-Prés, Taokan crossed the Seine to settle right. A beautiful, chic façade, in black, allows you to enjoy a contemporary, very clean decor where small rooms offer more intimate meals. The chef offers gourmet cuisine at very reasonable prices. The vapours are inventive: brioche to foie gras, ginger and chicken, or lobster and green apple. Among the soups: Saint-Jacques broth, shrimp, Thai and citronella mushrooms is a change. Idem for a steam bar net, fresh herbs sauce. And to finish a glutinous rice, cool mango and coconut milk.
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