Address in Paris serving Italian cuisine, pure Italian products and traditional specialties.
If Gambino was in New York a famous Mafia leader in the 1970 s, today in Paris it is a den of Italian cuisine lovers. Beams and apparent stones, antique furniture, juxtaposed wallpapers, the place plays on authenticity. In term of dish, a pure Italian product and two pizzaiolos that are charged with paste. On the menu, the great classics of Italian gastronomy, as it should be there. And it starts from the starter with an assortment of charcuteries that can even be shared. As for pasta , you can taste traditional and more audacious recipes such as tortelloni stuffed with ceps with black truffle cream of summer.
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Members' reviews on GAMBINO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Malheureusement, que dire des pizzas?Aie aie aie
Pizza malheureusement trop cuite,trop sèche et dont l'oeuf était lui même cuit à cœur.
Cela donnait l'impression de manger un bout de carton.
A 16 € la pizza, dur à avaler
Dommage...
Pour deux plats j'ai payé 35 €.
je reviendrai et je recommande
(Avis d'origine)
Até agora o melhor restaurante que frequentei em Paris. Comida espectacular (muito bem servido) e funcionários excelentes. Repararam que era portuguesa e falaram todo o jantar até sair comigo em português.
Por dois pratos paguei 35€.
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(Avis d'origine)
This Italian restaurant whilst seemingly traditional and quaint viewed from the outside provides an unspectacular and inauthentic experience once you sit down. The food that I ordered, the Bresaola Carpaccio and the Formaggi Pizza, were not bad but overpriced for the quality which is simply mediocre, nothing that will stick with you once you leave the restaurant. The service is also nothing to note down. I am giving this establishment 3 stars just to get the message across that it is totally average, and most probably not worth your time in this gorgeous city.