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Bistro in Paris elaborating a beautiful entrecote, a natural burger and some products of the sea.
The Louchébem bistro is the little brother of its neighbor across the street, the famous Louchébem. If you come to Louchébem for the all-you-can-eat rotisseur's plate, here it's beef carpaccio lovers who flock here to devour it, again, until you're full. In this small, typically Parisian neighborhood bistro in the heart of Les Halles, you'll enjoy classics like the unmissable bone marrow or onion soup au gratin, but also a fine entrecôte, a plain burger and even a few seafood items like sea bass fillet. Last but not least, the wines, selected directly from the growers, are well chosen and some are offered by the glass.
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On reviendra c’est sure !
A parte il cibo che non ho apprezzato ma questi signori ci hanno fatto pagare due Calvados Baulard 30 euro, considerate che una singola bottiglia la paghi sotto i 20 euro. Vate voi le vostre considerazioni. Cari amici Francesi mi avete deluso e mi state deludendo!!!