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A cosy place in Paris with a young and nice service and a nice wine list.
Loup is first and foremost a cosy place decorated with unparalleled care, a kind of combination of things gleaned here and there, with this immense stag's head that watches over the meals. There isn't really a menu but boards to share and many dishes, not necessarily original but terribly well cooked, with good products, and invigorating. Pasta, fish, large sandwiches and salads, but here, people come mainly for the rotisserie. Steak, with the adjective "real", is well deserving of its reputation. Suckling pig, roasted chicken, tender beef fillet or even cordon bleu with two hams are some of the stars of a great menu. Young and friendly service. Nice wine list. A little pricey but justifiably-so bill.
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Members' reviews on LOUP
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Brasserie pour les touristes...
The service was great, attentive guys and they spoke to us in English.
We ordered the cordon bleu (the best!!) and the roast chicken (which needed a little bit more salt), which were overall great!
We will definitely come back in our next visit to Paris!
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The food quality is excellent and also the quantity is perfect. I strongly suggest the Gordon bless.. perfectly crusty outside humid inside. I got a tartare, definitely at level and the mustard, picky aa d spicy as it should. Definitely not to miss! Have a look at the burger as well. A dish is between 24 and. 30 euros. I didn’t try but also the fish seems to be at a high level. A special mention for the waiters! This place is in line with the written on the door: Feeding is a need, eating in art!