2024
Recommended
•
2024
Parisian brasserie serving traditional cuisine, meats, poultry, and seafood platters.
First, there's the charm of this Parisian brasserie, looking out onto the Tuileries Gardens, and its Art Nouveau decor of wood panelling, stained glass and discreet lighting. And then there's the food: generous, well-crafted traditional cuisine. Aveyron features prominently on the Flottes menu, with charcuterie from Maison Conquet in Laguiole, aligot from Aubrac and sausage... But, like any self-respecting brasserie, this restaurant is also renowned for its seafood platters.
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Members' reviews on FLOTTES
4.8/5
35 reviews
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ここのオニオンスープはしっかり熱くて美味しかった!Arigato〜