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Address in Paris serving Basque specialities and other dishes, snails, salads and desserts.
At Gladines, it is located in Saint-Germain des Prés, in Batignolles, in Charonne and at La Butte aux Quails (the first of its kind). Here, it is Basque specialities that have, the first ones, made the reputation of the brand, which as it has proposed other dishes. A relaxed bistro atmosphere, young and often among friends. At the table we're on the shoulder, you need to fit as many as possible, but it goes back… On the other hand, it is noisy. It's a good idea for you, because it's good, rich and cheap. The salads are gargantuan, the snails at the roquefort are delicious, the chipirons at the Biscaïna are well served and in dessert it is absolutely necessary to taste the apple blueberry. One serving for two is sometimes largely sufficient. In front of the door or inside you just need to be patient…
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un vrai régal ! je recommande fortement