Results Bistro and brasserie Paris

LE PETIT BOUILLON PHARAMOND

Bistrot – Brasserie • €
4.4/5
• 33 review
Closed - Open to 12h00 • Opening hours

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24, rue de la Grande-Truanderie, 75001Paris, France
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01.40.28.45.18
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2024
Recommended
• 2024

Popular traditional restaurant with continuous service, a bistro menu and a light bill.

Le Pharamond became Le Petit Bouillon Pharamond in 2019! The place has remained the same, still as sublime and classified as Historic Monument (the decoration dating from the Universal Exhibition combines woodwork and mirrors painted in the Art Nouveau style), but the prices have dropped considerably in the spirit of a Bouillon, traditional restaurant both popular and inexpensive. Le Petit Bouillon Pharamond has been brought up to date with a bistro menu, a light bill and a continuous service, without reservation. For example, you can enjoy a gravlax salmon with beetroot juice as a starter for only €5.90 and a Caen-style Pharamond broth since 1879 for only €8.80. A truly good deal that is good for your taste buds and wallet!

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Members' reviews on LE PETIT BOUILLON PHARAMOND

4.4/5
33 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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CANTEL
CANTEL
Visited in february 2020
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A EVITER
Accueil extrémement désagréable : Nous venons dîner à quatre mais il manque un convive qui va arriver :> On nous refuse de prendre place à une table et on nous renvoie dehors dans le froid. Comme je fais savoir que le procédé est douteux, le maître d'hôtel (?) nous pousse vers la sortie expliquant qu'il n'a pas de temps à perdre avec nous. ET parce que je frôle son bras, il m'invite en hurlant "à ne pas le toucher "! Le succès du lieu autorise la muflerie. Triste !
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fute_917981
fute_917981
Visited in august 2019
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super restau
Je recommande ce restaurant qui sert une très bonne cuisine dans un bon cadre et avec un bon personnel
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anneonym
anneonym
Visited in june 2019
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Très bon bistro
Accueil agréable, la cuisine est vraiment délicieuse et raffinée pour des plats de bistro! Tout cela dans un décor d'époque très soigné. Il vaut mieux réserver sa place.
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