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Restaurant located in the heart of the gardens of the Royal Palace offering dishes that honor exceptional products chosen with care.
A magical place in the heart of the gardens of the Royal Palace, designed by a talented architect. It has managed to preserve the spirit of the past while bringing a touch of modernity to this space marked by arcades: wooden tables, graphic and vegetal frescoes, country tableware and above all large removable windows that open onto the green terrace, very popular from the first rays of the sun. In the ovens of this elegant and refined place, sizes that offer, as you will have understood, dishes that will remain as many unforgettable moments. Here is a personal cuisine where his dishes highlight exceptional products chosen with care. His map navigates according to the seasons. The lunch menu includes, for example, cod with bear's garlic, farm poultry with roasted carrots and lemon dates, or, always wonderful, a coconut-pineapple vacherin. Everything is royally prepared, worked and presented. The Restaurant du Palais Royal and Jazz Magazine, in partnership with the Centre des monuments nationaux, presents Thursday Jazz from 7:30 pm to 9:45 pm.
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Members' reviews on PALAIS ROYAL RESTAURANT
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Nous y retournerons.
Du très haut niveau, un sans faute.
Magnifique !