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Parisian address offering grilled meats, pasta with sauce, and fish.
As you'll have gathered, the specialty of this restaurant - or rather, of this brand, since it has several outlets - is chicken, and not just any chicken: braised chicken. And this PB comes in a variety of forms: rillettes, burgers and wraps, dishes accompanied by different sauces (coconut, curry, tomato...), wings, crumbles to accompany pasta for example, tenders, escalopes, salads... For your lunch break or with friends, you should be able to find a PB to suit your taste. Followed, why not, by a touch of sweetness.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on PB POULET BRAISÉ
Open Sunday-Thursday 11:30am-11pm; Friday and Saturday 11:30am-0am. Formule gourmande (starter + main course + drink or main course + dessert + drink): €25; PB platter: €59. Restaurant vouchers. Terrace. Take-away sales.
C’est ici que l’aventure a commencé en 2009,
dans une ambiance chaleureuse, idéale pour les familles ainsi que les amis, le restaurant a su conserver l’âme et la chaleur de ses premiers jours.
Un goût authentique se fera sentir dès vos premiers instants dans l’enseigne historique des fondateurs, d’une capacité de 40 places.
Données vérifiées par le propriétaire.
Members' reviews on PB POULET BRAISÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Merci Kira et Nico !