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Café in Paris offering meat, fish, poultry, burgers, and bistro boards from the pork butcher or the creamer.
In a pedestrian street teeming with people, not far from the Châtelet, the owners are not lacking in dynamism, as they are part of a generation that is perpetuating and developing the tradition of Paris's modern bougnats. Between the stalls of fruit and vegetables, bakeries and butchers, survivors of the halles of yesteryear, the Café du Centre offers a warm welcome. Star dishes include beef or salmon tartares, duck breast or burgers, or organic egg omelettes for lunch on the go.
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Members' reviews on CAFÉ DU CENTRE
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Ambiance sympathique avec ces petites tables à l’extérieur dans cette très agréable rue piétonne.