MEATPACKING
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Restaurant with an American-style dining atmosphere offers four original recipes with good value for money.
At Meatpacking, it is like "dinner" atmosphere in American way with oil-cloth with red tiles, ketchup and French mustard on the tables, US football jerseys on the walls. You would almost expect to see the waitress landing on roller skates. On the plate, XXL burger (steak from 250 to 300 grams) available in 4 original recipes of a good value for money with homemade fries and coleslaw: Fantastic Four with morbier, Corleone with avocado, Ali Babouche with sweet peppers and Meatpacking with bacon and mushrooms. More classic bagels and very gourmet salads (Captain américa with stick mozzarella and stick camembert or salmon Drunk with its vodka shot) complete the carte. It is generous and very hearty, enough to skip desserts, and that's good, they are not worth it. Note: everything is kosher.
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