Chinese restaurant specializing in Sichuan cuisine combining home cooking and gourmet cooking with fresh products.
Located on Les Grands Boulevards, Le Pont de Sichuan is a Chinese restaurant, among those which are rarely seen in Paris. Indeed, it specializes in the cuisine of Sichuan, a region in south-west China, whose culinary tradition is at the crossroads of homemade and gastronomic cuisine. Which gives us fresh produce and tasty dishes: minced beef flavored with sour and pepper sauce, prawns sautéed in Sichuan style and delicious mochi to finish. The address is perfect for the taste buds that dream of an initiatory journey to new flavors. Here is the icing on the cake: a tasteful decoration and a friendly service that guides you with pleasure in your choices.
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