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Street food in Paris offering a new sandwich: the souvlaki, a kind of Greek version of kebab, grilled meats.
To change burgers and sandwiches without hesitation! There's new in the world of street food! The new fashion sandwich is the souvlaki, a kind of kebab Greek version. In the Montorgueil Street area this funny snack is revisited by three young people from starred tables. The recipe? A nice pita, moelleux and home-made bread, a juicy, marinated and then grilled meat, as well as candied tomatoes, salad, yogurt sauce and herbs… A la carte, there are several delicious and spicy recipes (sage pork, roasted chicken, flavouring beef sauce, zucchini zucchini sauce, etc.). We travel for a loaf of bread. To accompany everything, the hotel offers you various choices: Homemade fries, salad or small soup of the day.
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Members' reviews on FILAKIA
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Les pommes de terres confites au citron accompagnent superbement le plat. J'ai tapé les frites maison épicées dans l'assiette du collègue et je peux vous dire qu'elles étaient très bonnes.
Ca vaut clairement le coup d'y faire une halte ????
Ils décoraient tous les murs, les tables, et tournaient autour des plats des clients proches du comptoir. Quelle horreur de manger dans ce cadre !
Nous sommes partis aussi vite que nous sommes arrivés. Dommage, la cuisine avait l’air de qualité.