Results Bistro and brasserie Paris

LE MESTURET

Bistrot – Brasserie €€
4.5/5
134 review
Open - Close at 23h00 Opening hours

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77, rue de Richelieu, 75002Paris, France Show on map
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2025
Recommended
2025

Traditional Parisian bistro between the Bourse and the Opera where good products are honoured.

The traditional Parisian bistro in all its splendour, nestled between the Bourse and the Opéra, and an undeniable success with Alain Fontaine at the helm for many years. A wine and local produce enthusiast, Alain shares his love of good food with a clientele of regulars. The menu changes daily, and the pork sauté with gingerbread on the day we visited was beyond reproach. Before dessert, it's imperative to stop by the cheese counter to discover the little-known but nonetheless excellent Tome du Ramier from Montauban.

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4.5/5
134 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in november 2023
The food was ok nothing really special.
The service was great the waiters were friendly and helpful.
The loctaion is great it is in the city centre.
But the atmosphere was bad ,all of the tables were super close to each other and although a lot of them were free and they could have just removed them but the worst part were the bathrooms they were dirty old and stinky I hope that improves without that this would be a nice experience.
Visited in november 2023
Très bonne accueil le personnel sérieux et disponible et la qualité des produits au rdv je recommande
Visited in november 2023
Tipica trattoria, per chi non ama i locali troppo turistici ma vuole immergersi nel clima parigino. Il rapporto qualità/prezzo è veramente ottimo in relazione allo standard della città. Abbiamo mangiato dei piatti particolari e ben cucinati: antipasto con cervello di vitella per mio marito e aringhe con crauti, carote e salsa home made per me, entrambi eccezionali. A seguire costolette di cinghiale con purea di patate e tartare con uovo, salsa e cognac a parte da utilizzare in base ai propri gusti personali. La tartare era freschissima e le costolette molto particolari e morbide. Infine abbiamo concluso con un dolce del giorno e un ottima creme brulè. Abbiamo accompagnato la cena con una bottiglia di Bordeaux ma di vini ce ne sono molti da scegliere. Torneremo a Parigi e sicuramente sarà una tappa fissa.
Monia e Massimo
Visited in november 2023
Super expérience comme toujours ! L’équipe est très sympathique, surtout Natasha au service et l’amabilité incroyable. Cuisine d’exception. Merci beaucoup
Visited in november 2023
Cuisine insipide et de piètre qualité. Le filet de bœuf était bien trop cuit et la sauce gélatineuse et sans goût.

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