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Bistro in Paris preparing many Southern dishes, some starters, and desserts.
This bistro, nestled just a stone's throw from the Place des Vosges, smells of Provence. To see this, you need to stand at the bar, admire the view and drink a pastis from one of the 80 available. The menu features a wide range of dishes from the South of France, but not exclusively. Seen on the slate one day in August: roast goat's cheese with rosemary, mussels au gratin and Saint-Nectaire toastade, farcis provençaux, red mullet fillets with tapenade, gambas flambéed with pastis and aniseed rice, lemon blancmange, chocolate mousse... A lovely terrace, quickly overrun on sunny days.
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Members' reviews on CHEZ JANOU
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음식의 맛은 괜찮았다.
남자 혼자 갔는데 예약자가 아무도 없이 10팀가량 기다리고 있는상황에서 제일 먼저 줄서서 말했지만 다른 5팀 가량 먼저 들어갔다. 20분 기다려야 한다해서 기다렸지만 다른팀들은 그냥 바로 드려보내줬다. 결국 받은자리는 통로의 조그만한자리... 그래도 몇몇 웨이터들은 아주 친절했다. 다먹고 영수증 달라하면 10분은 기다려야했다고 한다... 너무 바빠서 그러려니 하고싶지만 2주동안 처음 느끼는 경험이라 기억에 남는다.
If you want to feel Asian discrimination
I recommend it.
Don't eat their foie de veux . It made me sick. I was on an off a toilet all the next day