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Quality crêperie in Paris offering quality pancakes, fish, meat, and crêpes.
First Tokyo, then Cancale, then Paris, Brittany, Lyon, Bordeaux... Breizh Café, launched by Breton entrepreneur Bertrand Larcher, is a great success story. This crêperie in the Marais district, just behind the Picasso Museum, is the first to open in the capital. Its galettes and crêpes, perfectly prepared to perfection, are simply top-notch: of course, there's the skill of the crêpier, but it's above all the first-rate ingredients that make the difference. There's no secret... Reservations highly recommended.
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Mais bonne ambiance.