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A very discreet restaurant with a rustic decor offering more than 20 references of Auvergne wines.
The best of the Aveyron and Auvergne regions are jostling for position in the kitchens of this Embassy, which opened more than 50 years ago. You will have understood, there is no question of paying attention to one's figure when you come here: the home-made aligot is de rigueur - it is probably one of the best in Paris - accompanying beautiful pieces of beef. Of course, you can't go without the crème brûlée with black garlic from Billom for dessert. More than 20 references of Auvergne wines are also proposed to accompany the meal.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on L’AMBASSADE D’AUVERGNE
Open all year round. Daily from 12pm to 2pm and from 7:30pm to 10pm. And à la carte. A la carte: approx. 55 €. Groups welcome.
Toutes les saveurs d'Auvergne sur votre table à Paris dans un cadre chaleureux et élégant
Maitre restaurateur, membre du Collège culinaire de France
Données vérifiées par le propriétaire.
Members' reviews on L’AMBASSADE D’AUVERGNE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Avons du réclamer un verre de vin pour plat principal
Qualité des vins au verre médiocre
Le pain n’est livré que bien après le service du plat principal
Aligot servi dans une assiette froide
Bonne convivialité avec habitués et pas avec les autres convives.
Cuisine de bonne qualité.
Accord mets desserts interessant