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Restaurant offering tasty Japanese bistro cuisine.
You can't find sushi here but a nipponne bistro kitchen. Delicious ginger eggplants are required to start this trip to the rising sun country. The principle? Small tapas sizes that allow you to crack for several suggestions and spend a convivial moment with these plates to share. Half baked beef Ponzu sauce, gamlow tempura, wasabi cream, ginger-jumped pork, the dishes are tasty, the cooked cooking and subtle seasoning. We end with a surprising bread lost to kumbawa and her ice with green tea. The decoration, the apparent stones and the wood do not spoil the journey.
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Further information
Opening time and information on SOMA
Open Tuesday to Saturday from 12pm to 2.30pm and from 7.30pm to 11pm. Card: Around €35.
Un comptoir nippon où partager joyeusement des tapas japonaises (faites maison) à vous rendre complètement zinzin !
Le tout bien sûr, à venir arroser d'une des belles bouteilles de saké de notre cave ou de bons vins.
On se retrouve bien vite,
Le soma (Saintonge)
Données vérifiées par le propriétaire.
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