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Restaurant in Paris offering classic Taiwanese dishes, traditional dishes and taro croquettes.
This restaurant, with its comfortable benches, its pretty plants and its small library-lounge, does not suggest Taiwanese cuisine. And yet, it is indeed this little-known cuisine that we taste here thanks to the know-how of a young talented French-Taiwanese couple. You will find street food as well as more classic Taiwanese dishes on the plates, the idea being to make the traditional dishes of the little pearl of Asia known. We recommend, among others, the sesame tofu, the taro croquettes, the chicken with basil and ginger, or the guao bao, a typical steamed bun. A real favourite!
Did you know? This review was written by our professional authors.
Members' reviews on CHEZ AJIA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le service était vraiment pas top, on nous a apporté les plats chauds alors que nous n’étions encore qu’à la moitié de nos entrées et l’addition sans nous demander si nous voulions des desserts …
Le service du vin était médiocre
Le tout pour une facture élevée
Bref déçu du restaurant que seul son cadre sauve
on a pu dejeuner en terrasse et c était fort agreable
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