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Restaurant in Paris offering classic Taiwanese dishes, traditional dishes and taro croquettes.
This restaurant, with its comfortable benches, its pretty plants and its small library-lounge, does not suggest Taiwanese cuisine. And yet, it is indeed this little-known cuisine that we taste here thanks to the know-how of a young talented French-Taiwanese couple. You will find street food as well as more classic Taiwanese dishes on the plates, the idea being to make the traditional dishes of the little pearl of Asia known. We recommend, among others, the sesame tofu, the taro croquettes, the chicken with basil and ginger, or the guao bao, a typical steamed bun. A real favourite!
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Members' reviews on CHEZ AJIA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je me suis sentie vraiment bien dans ce restaurant et je me suis régalée avec le poulet spécial et le lo bah !
Je recommande et j’y retournerai pour tester les autres plats de la carte ????
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Les prix sont un peu chers mais dans le quartier, on e trouvera pas grand chose de bon marché.