Results French cuisine restaurant Paris

CHEZ JULIEN

French cuisine • €€€

4.2/5

• 39 review

Closed - Open to 08h30 • Opening hours

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1, rue du Pont-Louis-Philippe, 75004Paris, France

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01.42.78.31.64

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2024

Recommended

• 2024

Former bakery in Paris serving a menu of truffles, meat, and seasonal dishes based on quality products.

Just a stone's throw from the Seine and the gallery owners of Rue des Barres, this chic brasserie has been open for years in this former bakery. Chez Julien is all about traditional dishes made with excellent ingredients, revisited just right by the inventiveness of chef Helmi Derbal. Whether inside, decorated in the style of the 1900s, or on the pretty terrace, the dishes all follow a common theme: truffles, of which the house is a Mecca. To come here is to spend a timeless moment, but reservations are recommended. A sure bet!

Did you know? This review was written by our professional authors.

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Opening hours

Monday

08:30 - 23:00

Tuesday

08:30 - 23:00

Wednesday

08:30 - 23:00

Thursday

08:30 - 23:00

Friday

08:30 - 23:00

Saturday

08:30 - 23:00

Sunday

08:30 - 23:00

About us "CHEZ JULIEN"
Further information

Opening time and information on CHEZ JULIEN

Open Monday to Friday, 8:30am to 10:45pm; weekends, 9am to 11:15pm. Continuous service. Reservations recommended. Menu: approx. €75. Set lunch menu: €29 (starter + main course or main course + dessert). Wine by the glass. Breakfast menu: €18. Terrace.

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Members' reviews on CHEZ JULIEN

4.2/5

39 reviews

Quality/Price ratio

Kitchen quality

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Sharon A.

Visited in february 2024

The setting is absolutely beautiful with a wonderful team of highly professional delightful staff. The food was good but nothing exceptional for the price.

Jo H.

Visited in february 2024

Superbe accueil, superbe endroit superbe équipe et superbe plats. Bravo et merci !

R D.

Visited in february 2024

Een betoverend restaurant dat je terugvoert naar vorige eeuw de jaren 20 maar dan met hedendaagse heerlijke gerechten! Top! De aanrader om lekker te tafelen

Xavier V.

Visited in february 2024

Surtout n’y allez pas ! Recommandé par l’hôtel, ce restaurant est à éviter absolument. Nous avons été placé dans une salle annexée au restaurant, surchauffée, exiguë. Impossible de changer de table. Je suppose que les étrangers ne sont pas les bienvenus. On nous sert un vin rosé chaud et bouchonné ! Et la chef de salle vient nous trouver en disant que le vin n’est pas bouchonné. Quel manque de connaissance du vin, quel manque de respect vis à vis des clients ! Je suis donc parti en payant la bouteille d’eau et nous avons trouvé de la place juste en face dans une vraie brasserie avec toutes les qualités attendues.