CLAUDE COLLIOT
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A Parisian address that offers minimalist cuisine with quality products.
All the press praises the talent of Claude Colliot: a chef both discreet and creative as well as charismatic behind the stoves, he can sometimes be confusing in his approach to the cuisine, quite minimalist, playing more on juxtaposition more combination. Put, the result never leaves you indifferent. Pumpkin, cockles and lemongrass, mustard honey rabbit, hereford beef or white pear… Undeniable are the quality of products, precision and accuracy of cooking, meat and fish confused. Experience that can be expensive, but that is worth a visit!
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Members' reviews on CLAUDE COLLIOT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Accueil sympathique et souriant;
Madame excelle quant au choix des vins avec de très bons conseils ;
Cadre de très bon gout , avec beaucoup de recherche .
Une adresse à retenir !