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Restaurant with a decor marked by figurines of roosters, hens and chicks, offering simple but good dishes.
As soon as you push the door of this mythical gourmande house on the island of Saint-Louis, you can take a look at it. Fowls, chickens, hens, chicks installed on walls, shelves or discreetly stashed in tables, there are everywhere. The few few people who have the phobia of these animals are warned. Caroline and Dorotha, the two "pullets of the house", love fantasy, even if the dishes are simple but good: Royan de, foie gras with candied melon, veal coast and giroles pickles, saumon salmon on cider gel… A nice gastronomic destination, for one Sunday, for example, history to take time!
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Members' reviews on LES FOUS DE L’ÎLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Your comment caught our full attention.
We are surprised to find out what it contains. Veal liver is delivered to us 2 or 3 times a week, and we don't have any stock. It is cooked almost immediately to be served to our customers. The effects of intoxication are felt a maximum of 1h30 after ingesting the food. This deserves a few extra checks.
However, we are delighted to hear that you enjoyed the welcome from our team, her attentive service and the quality of the dishes you were served.
Sincerely hoping that a next visit from you will allow us to win your full satisfaction,
Regards,
The Team - Les Fous de l'Île
Les différents plats était dans de bonne proportion et le conseil sur les vins bien réfléchi.
Merci pour cette découverte !
Nous nous réjouissons de découvrir votre sympathique commentaire et ces 5 belles étoiles !
L'équipe des Fous de l'Île vous remercie chaleureusement pour avoir pris le temps de partager votre entière satisfaction suite à cette expérience dans notre établissement parisien. Nous sommes ravis de constater que vous avez pleinement profité des créations originales de notre chef, Jonathan Laffon, et des suggestions éclairées de notre sommelier tout au long de cette dégustation sur l'Île Saint-Louis ;)
En espérant que nous aurons la chance de vous compter de nouveau parmi nos invités,
À bientôt,
L'équipe des Fous de l'Île