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Restaurant with terrace in Paris serving a variety of Sichuan specialties at moderate prices
We don't go back to Asia Room because of its beautiful stormhouse or its beautiful terrace, we go back on a head, by appetite and because we're pressed. In fact, at first, this institution is not attractive outside its prices. However, if you set aside the frame, the kitchen can pleasantly surprise. At a table or takeaway, the team offers a variety of Sichuan specialties at moderate prices: Pious marmites (mao, fish or beef), wok (chicken, shrimp, frogs…), Shanghai hooches, etc. We appreciate the great friendliness of the staff who, for our greatest pleasure, do not enter the game of service at the race stage. Just a tip for the most pressing: favor takeover orders.
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