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Restaurant in a refined setting with a Japanese atmosphere offering inventive dishes.
At the joysticks of this luxurious 5 th arrondissement, you can find the young Japanese leader Atsushi Tanaka. In a refined Japanese ambience, the products are played with an extraordinary culinary agility. For an intimate meal, we recommend the basement which, with its apparent stones and its soft atmosphere, is much warmer than the main room. In the kitchen, the artist revisits French gastronomy in 5 dishes at noon and 9 in the evening. From tasting more than a real menu; The addition seems a bit heavy, but this boy is an amazing magician. It puts the plates all more inventive than the others: asparagus, fir and trout egg, Saint-Jacques, potato and tonka bean, blueberry, Hinoki and chili chili, etc. The bakery is just, unpublished textures, improbable and yet successful marriages. It's nothing to write it, still have to taste…
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