Results French cuisine restaurant Paris

L'ATELIER MAÎTRE-ALBERT

French cuisine • €€
4.5/5
• 60 review
Closed - Opens in 2 minutes • Opening hours

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1, rue Maître-Albert, 75005Paris, France
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01.56.81.30.01
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2024
Recommended
• 2024

Restaurant in Paris elaborating a beef cheek, a pigeon breton, a flaky brioche and gourmet coffees.

This workshop makes it possible to take his time and to appreciate the bare-fire pot of beef and its vegetables, the Breton pigeon "to the pin" or the brown brown brioche way "Mont Blanc". This is done by Guy Savoy and his chef Emmanuel Monsallier. Everything in the restaurant incites the strawberry on the side of the vinothèque and admire the head of the room, opposite the chimney, the head, the eyes attached to the rotisserie. It monitors such as milk on fire, chicken chicken, beef slice or lamb square to the pin. The good news is that the address also offers greedy boxes, perfect if you want to make happy.

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Members' reviews on L'ATELIER MAÎTRE-ALBERT

4.5/5
60 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Frédéric M.
Frédéric M.
Visited in november 2023
Très belle ambiance cheminée dans ce restaurant
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Sergey P.
Sergey P.
Visited in november 2023
L'endroit est agréable. La nourriture est délicieuse. Ils ont enlevé les sacs de voyage pour que nous ayons plus de place à table.
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Gael P.
Gael P.
Visited in november 2023
Très bonne cuisine traditionnelle. Cadre cosy.
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Barbi
Barbi
Visited in november 2023
Le meilleur restaurant de Paris ! Service extraordinaire, nourriture et qualité parfaites, prix correct ! Si nous revenons à Paris, j'aimerais retourner dans ce bon restaurant ! Ils ont aussi un menu à 42 euros !
Le repas typique est un plat de viande et de poulet
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Justine G.
Justine G.
Visited in november 2023
Pas vraiment transcendant pour le prix mais acceptable
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