AMORINO
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Amorino, a true Italian glacier, uses manufacturing processes from generation to generation. The first shop, opened in 2002 on Saint-Louis island, made many Small. At Amorino, all materials are imported from Italy. The ice is made from whole milk, eggs, sugar and natural flavourings, fruit and even organic products. They are invariably served by spatula, pots or cornet of different sizes in flower form with, in choice, twenty fragrances, which vary depending on the seasons. Among the specialties of the house: La, a chocolate cream and hazelnuts or the Amaretto with a delicious almond biscuit. Amorino also thinks of winter months, when freezing is felt, you can indulge in hot chocolates or simply good chocolate sweets.
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Members' reviews on AMORINO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Delicious ice cream and taste as for the eyes. A real delight, real ice cream as you rarely find some, and plenty of choice.
Do not hesitate, sink!
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La vendeuse prend le temps de vous faire une trés jolie glace fleur, vous pouvez mettre autant de parfum que vous voulez.
Je trouve les prix raisonnables