Here we have selected salmon from the most beautiful origins and the best qualities to offer them to a clientele of fine mouths who are not mistaken. Nine salmon from different origins, it's unique (including 4 kinds of wild salmon and different organic salmon). Add a beautiful collection of taramas (scallops, crab, sea urchin coral, cod eggs), a few fish rillettes, twelve kinds of pickled herring (curry, paprika, dill, orange...) and among fish eggs, which is the best in Aquitaine caviar from Maison Prunier. Also some vodkas and Aquavit. In short, a reference in this field.
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Members' reviews on UN SAUMON À PARIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Saumon très bien.
Différentes sortes de tarama.
Goût exquis.
Bien pour réception